Smooth Performance, Rich Flavor – Palmvita
May 5, 2018i-soc CBS 35: Premium Quality, Cost-Efficient Excellence
Location
Indonesia
Investor
Butter Group
Ability to send to
Unitedstate,Netherland,Indonesia
Turkey,Spain,united arab emirates
Product Overview
The i-soc CBS 35 is another variant of the cocoa butter substitute range, engineered specifically for chocolate and confectionery manufacturers seeking to optimize both quality and cost-efficiency. This product is designed to provide a superior alternative to traditional cocoa butter, without compromising on the sensory qualities that consumers expect from premium chocolate products.
Key Features
•Improved Heat Resistance: i-soc CBS 35 is formulated to withstand higher temperatures, making it ideal for use in environments with fluctuating temperatures or warmer climates.
•Enhanced Texture and Mouthfeel: It delivers a smooth, creamy texture and a pleasant mouthfeel that closely mimics the experience of real cocoa butter.
•Excellent Gloss Retention: Ensures that finished products maintain an attractive, glossy appearance even after prolonged storage.
•Cost-Efficient: This product offers significant cost savings by reducing the need for expensive cocoa butter, making it an economical choice for large-scale production.
i-soc CBS 35 comes in 20 kg cartons. For optimal quality, it should be stored in a cool, dry environment, away from direct sunlight and strong odors.
Applications
•Molded Chocolates: Perfect for producing molded chocolates with a glossy finish and a smooth texture.
•Chocolate Spreads: Can be used in the production of chocolate spreads, providing a creamy consistency and rich flavor.
•Ice Cream Coatings: Suitable for creating chocolate coatings for ice cream bars and other frozen desserts.
